Other Agricultural Product

Other Agricultural products

Agricultural products" means agricultural, horticultural, viticultural, and dairy products, livestock and the products thereof, the products of poultry and bee raising, the edible products of forestry, and any and all products raised or produced on farms and processed or manufactured products

An agricultural product is a product you get when you cultivate plants or animals to sustain or enhance human life. Food is the most widely produced agricultural product, and, in fact, the global per-person food supply (as measured in calories per person) has risen more than 20 percent in the past 50 years.

But people also use a vast array of agricultural products every day for other uses, ranging from the clothes we wear to the paper we write on.

1, [agricultural products]: in the production of agricultural items such as rice, wheat, sorghum, cotton, tobacco, sugar cane and so on.

2, according to Agricultural Product Quality Safety provisions of Article II of agricultural products is the primary products from agriculture, that is obtained in the agricultural activities of plants, animals, microorganisms and their products.

3, World Trade Organization (WTO) agricultural product categories will be defined as "including live animals and animal products, vegetable products, fats and decomposition products, food and beverages." Definition of this concept is relatively broad. "PRC Agricultural Product Quality Safety" agricultural products defined as "animals, plants, microorganisms and their products directly processed." Since agricultural products are the main source of food, but also an important source of industrial raw materials, agricultural products into edible agricultural products and non-food agricultural products